Pre-Dip
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Pre-Dip helps food stay crisp longer when kept warm or on the table, and with it’s superb blend of flours and spices, Hook to Cook Pre-Dip will enhance the flavors of any additional coatings giving you the results of a professional chef. Pre-Dip makes a superior adhesion batter forming an intermediate binding layer that produces a healthier entree by preventing oil/fat absorption. Pre-Dip seals in juices, moisture and nutrients, increases adhesion, crispness, and prevents blow off during frying. Pre-Dip is highly recommended to be used with all Hook to Cook premium coatings. “Once you use Hook to Cook Pre-Dip you’ll never use egg wash again!”
Dust seafood, chicken, pork, fruit, or vegetables before dredging with a premium coating. NET WT 5 OZ. Makes 23 servings per package.
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Ingredients: yellow corn flour, wheat flour, salt, whey, leavening (sodium acid pyrophosphate, sodium bicarbonate), soy flour, sodium alginate, calcium caseinate, natural flavor.
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